Cookbooks -This unique cookbook by cast iron specialists Lodge is filled with new and classic recipes for regional cuisine sourced from a network of high-profile chefs like John Currence, Lidia Bastianich, Mark Bittman and Peter Kaminsky. From casseroles, soups and stews to appetizers and desserts, all 200 recipes in this comprehensive book can be made with any of our selection of cast iron skillets, pots and Dutch ovens. Material: Cast Iron, Color:. Also could be used forkitchen,kitchen items,kitchen tools,kitchen supplies,kitchen accessories,lodge cookbook,cast iron cookbook,regional cookbook,skillet cookbook,dutch oven cookbook. By Cost Plus World Market.515472
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